J and G Third Degree

SOUTH QUEENSFERRY. The Boat House. Restaurant review, owner Paul Steward.
SOUTH QUEENSFERRY. The Boat House. Restaurant review, owner Paul Steward.
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In the spotlight this week is Paul Steward of The Boat House in South Queensferry

1 Three words that best sum me up.

Fair, ambitious and a go-getter.

2 Which famous person would you love to cook for, and what would you serve? (and have you ever had any famous customers?)

Denzel Washington. I would cook him wild mushroom risotto. Penelope Keith, Curly from Corrie, Rutger Hauer, Tam Cowan and footballers old and new.

3 What’s on your 2013 ‘must-do’ list?

Find the perfect plot to build my family home.

4 Share one of your proudest achievements.

Being at the birth of my children and looking back at the achievement of The Boat House.

5 Where is your favourite holiday destination and why?

Goa, India. An amazing culture of great food and great people - wonderful country, amazing.

6 What was the soundtrack to your teens?

Hotel California - The Eagles.

7 Which big event would you love top-notch tickets/a backstage pass for, and why?

Nessun Dorma aria - in the amphitheatre at Verona.

8 I’m at my happiest when...

Hearts beat Hibs (that’s for Gary Ritchie) and I’m with close family and friends.

9 Which TV series do you never miss an episode of?

Grand Design and Restoration Man - keeps the mind active on what can be achieved.

10 Share a top time-saving tip for the kitchen:

Being organised.